Gluten Free Biscuit & Baking Mix was created for those who can't eat wheat. Use it to bake biscuits, cookies, pancakes and pie crust. Kosher.
Ingredients: gluten free flour blend (sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum), baking powder (monocalcium phosphate, cornstarch, sodium bicarbonate), sugar, salt, baking soda.